Banquet Dinner Menu
 - Asian Pacific Rim
 - French
 - Italian
 - Regional American
 - Traditional
 - Passed Hors d'Oeuvres
Tasting Menu  Dinner Suggestions

 Lunch Menu

 Seated Luncheon

 Duo Entrées

 Dinner Menu

Cocktail Buffet

Appetizers

 
Tasting Menu

 Dessert Menu

 Wine List

 

ORANGERY TASTING MENU - menus subject to change
Chef’s Tasting Menu- Due to considerations of timing, …we would encourage all members of a party order the tasting

Amuse Bouche


Roasted Sweet Potato Soup
House Cured Bacon & Spiced Maple Crème Fraîche


Orangery Caesar Salad
Spanish White Anchovy Crostini & Parmesan Crisp


Grilled Swordfish
Asian Tat Soi Broth
Tomato Tartare & Pickled Cucumbers


Cocoa Nib Crusted Lamb Loin
Sun-dried Cherry Glaze & Butternut Squash


Humboldt Fog
Roasted Beets, Micro Watercress, & Port Reduction


Raspberry Sorbet
Balsamic Caramel


Carrot Cake
Glazed Pineapple & Cream Cheese Semifreddo


Mignardise

Prix Fixe – 72.


Wine Pairings – 42.

TASTING MENU

Click here for a link to a PDF of this menu.


Menu Items Subject to Change

Click here for the PDF version of this menu

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